Dining On The River

This is dining on the Singapore River at Clarke Quay. It’s a trendy place to go for $20 hamburgers and $10 beers. I passed on both. Boys from Oklahoma who are used to eating beef that’s feed-lot grown on U.S. grains don’t go to Asia to eat bad beef in $20 hamburgers. Nor do I remember seeing a bottle of Belgian beer, let alone a Trappist Ale, anywhere in Singapore. Clark Quay may be trendy and the place to be in the evening, but I’ll just have to admire it from a distance due to my lack of financial prominence.